The Continental Event Experience

Whether you need:

• delegate brain-food three times a day for a week
• cocktails and finger food for 600
• trade show lunches
• boxed meals while travelling on the coaches
• a gala industry awards dinner for 1,500
• an exquisite business lunch for 20
• an extraordinary, over-the-top evening to reward your top income earners

Continental Event Catering offers a seamless service to the event organiser.

Not only are we experts in food and beverage, venues and event equipment, but we work closely with the best creative brains in the industry:  theming professionals, entertainers, floral artists, and sound and lighting maestros.

Our resources and decades of experience mean we deliver successful events throughout the South Island.

Quality Food and Service

Quality is paramount to us and we operate our own bakehouse and food production centre supplying the company's out-catering operations, retail shops, venues and wholesale clients.

Our team of full-time catering professionals supported by a fleet of specialty vehicles, portable kitchens and serveries allows us to take care of any event from very large or very small, anywhere in the South Island.

Innovative Cuisine

Put simply, we love creating and presenting superb food - that's the reason why we are caterers.

Our chefs can follow a specific brief or create something for you, but will always serve flavoursome food with style.

While we have several menu options, we are also happy to design a menu according to particular themes or styles, and can also accommodate individual dietary requirements with advance notice.

We use premium fresh produce including the superior South Island crayfish (lobster), whitebait, lamb, beef, ostrich, venison and salmon.

Beverages

Our off-site liquor licence enables us to serve our guests anywhere, anytime and we are happy to provide a full bar or table service.  Pre-budgeted packages can be tailored to an event or we can simply charge on consumption.

Theming and Entertainment

• African Safari or 1940s dance floor
• Murder Mystery or Foods from Around the World
• Sunset on the Ice or 1920s garden party
• Military mess tent or medieval banquet
• Victorian tea party or dinner on the Titanic

We work alongside the best creative brains in the industry:  event organisers, theming professionals, entertainers, floral artists, sound and lighting maestros, and marquee and equipment hire specialists; which means we can transform a venue or marquee into the theme of your choice.

Involving Continental in your event taps you into an extensive talent base that will ensure success.

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Contact

Martin Tunley

Business Development - Corporate, Conference and Incentive

DDI: 03 311 8204

Mobile: 021 221 7024

Email:  mtunley@continental.co.nz

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